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Fiche
Technique
VIELLES VIGNES
Designation of origin
Appellation d'origine protégée - LANGUEDOC
Vineyard
5000 feet per hectare
High trellising with Royat pruning
Deep stony terraces
Winemaking
70% Grenache
20% Carignan
10% Mourvèdre
Mechanical harvest and organic protection
Soft destemming and crushing of the grapes
3 to 4 weeks maceration on skins
Ageing in tank with oak staves
Minimal use of sulphites
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Tasting
The color is limpid red garnet with hints of brick-red
The nose develops aromas of violet and smoke
The mouth is full, well-structured with elegant and fine tannins
The finale offers a long persistency with notes of gourmand vanilla
Cellaring Potential
3 to 5 years in good storage conditions
Conditioning
6 bottles case 75cl
Natural cork
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